Pot roast crock pot

Pot roast crock pot

Juicy, tender Slow Cooker Beef Roast with seasoned veggies. Best it off with a simple and straightforward-to-make gravy!

Looking for much more slow cooker recipes like this Slow Cooker Beef Roast? You’ll enjoy Slow Cooker Creamy Beef Stroganoff, Slow Cooker Honey Beef Brisket, and Slow Cooker Honey Sesame Chicken.

This is it, my mother’s famous sunday dinner in a nutshell. Technically, no, this isn’t her recipe, it’s mine. But this is generally what we had to eat virtually every single sunday expanding up. Beef roast with potatoes and carrots. And salad. And rolls. And jello. My mother consistently feels the need to cook as however she is feeding an army, bless her heart.

Then once again, 9 children…. that’s nearly an army. Or a baseball crew at least.

I love this cooking strategy for a roast. It’s extremely easy and yields flawlessly tender and juicy roast (by no means dried out – hallelujah!) each and every single time. And my favorite component is that you can throw all of the veggies in with the roast so it’s a wham-bam all-in-one dinner in your crockpot.

P.S. does anyone else get the urge to say roast beast? Increase your hand if you’re a Grinch fan. Gosh I really like you men and women.

Oh and the gravy! Mmmm, so delish. And it will take all of, oh maybe 5 minutes to whip up using the yummy flavored juices from your beef. This recipe is also really simple to customize or change in accordance to your group dimension. The ingredients listed for the gravy make sufficient for a roast to feed up to 8, but if you’re feeding a bigger group, just double the total recipe! Even however I no longer dwell with mom, this is still one of my preferred sunday meals – it’s doesn’t get any much more comfort meals-y than this!

What individuals are saying about this Slow Cooker Beef Roast

“Hi! I just needed to let you know that my loved ones loves this recipe, it’s a staple in our home for confident!” – Carolyn

“I manufactured this for a extremely massive family members dinner. I was a bit nervous since I hadn’t created it prior to, but it was an absolute hit! Everybody raved and a number of folks asked for the recipe. I will be adding this to my favorite recipes folder.” – Melissa

“I made this right now and although i was concerned the veggies would be dry/blah, they turned out properly and it was carried out in four hrs. I left it on warm for one particular hour more and all was fantastic.” – Nancy

“Made this for dinner tonight and it was wonderful! I dislike pot roast simply because they are typically flavorless and dry. This was delish. Going to make it once more and once more.” – Ashley

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